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July 29, 2010 | LOGIN | REGISTER | HELP | 


Gastroenterology

An Apple A Day...
It appears apples provide beneficial bacteria and a pH environment that keep the intestines healthy and the doctor away...   > >
February 25, 2010

Red Meat And Colitis Risk
A diet high in linoleic acid, found in red meat and certain oils, may foster inflammation and ultimately, ulcerative colitis...  > >
January 04, 2010

Keep Digestive Bacteria Healthy
When it comes to keeping the balance of bacteria in the digest tract functioning at peak effectiveness, increasing fiber in your diet should be your first line of defense...  > >
December 2, 2009

Fiber Fights Inflammation
Scientists have recently discovered why fiber is so good for the immune system. The answer lies in short−chain fatty acids, the by−products of the breakdown of fiber, which act as anti−inflammatory...  > >
November 16, 2009

A New Look At Colic
Sleepless, frazzled parents take heart: a recent study suggests that colic may be caused by abnormal levels of bacteria. The finding paves the way for new treatments...  > >
August 26, 2009

Celiac Disease May Arrive Late
This autoimmune disease attacks the small intestine. It was viewed as a young person’s problem, but it now appears that the elderly can develop it as well...  > >
August 25, 2009

Red Meat Raises Colitis Risk
One’s risk for developing inflammatory bowel disease may be linked to a particular omega−6 fatty acid in meat and margarine. Omega−3 fatty acids greatly reduced the risk...  > >
August 21, 2009



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