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Clinical Implications of Vitamin B12 Deficiency in the Elderly

Course Authors

Robert M. Russell, M.D., and Hyun Wook Baik, M.D., Ph.D.

Release Date: 01/15/2002

 
Learning Objectives

Upon completion of this Cyberounds®, you should be able to:

  • Identify food sources of vitamin B12 and discuss the primary causes of vitamin B12 deficiency

  • Describe the pathophysiology of vitamin B12 deficiency in patients with atrophic gastritis and in patients with pernicious anemia

  • Identify proper treatment regimens for patients with B12 deficiency resulting from atrophic gastritis and pernicious anemia.

 

The practicing clinician is faced with many issues when caring for an elderly person with potential B12 deficiency. These issues include identifying patients at risk for deficiency, ordering and accurately interpreting laboratory measures of B12 status and implementing appropriate treatment. As a guide for the generalist, this Cyberounds® will review each of these issues.

Digestion and Absorption of Vitamin B12

Naturally occurring vitamin B12 is bound to the food proteins for which it serves as a co-enzyme. Once in the stomach, acid and pepsin remove the food protein from the vitamin. The resulting free vitamin B12 then binds to R binders, which are small proteins secreted by the stomach.

The R binder-vitamin B12 complex then travels into the proximal small bowel, where the R proteins are separated from the B12 by pancreatic proteases. It is here in the proximal small intestine, at a relatively neutral pH, that the vitamin B12is free to bind to intrinsic factor, a small glycoprotein (also secreted by the stomach, but which does not bind to B12 in the stomach because of the low pH environment). The vitamin B12-intrinsic factor complex then migrates to the terminal ileum, where vitamin B12 is actively absorbed.

Any interruption in this sequence of events diminishes vitamin B12 bioavailability.

Etiologies and Evaluation of B12 Deficiency

Dietary inadequacy, atrophic gastritis and pernicious anemia are the most common causes vitamin B12 deficiency in elderly people in the developed world.

Dietary Deficiency

Food sources of vitamin B12 include meat, dairy products eggs, and cereals that have been fortified with vitamin B12. An elderly person who does not consume sufficient quantities of these foods is at risk for vitamin B12 deficiency.

Deficiency Caused By Atrophic Gastritis

A condition known as type B atrophic gastritis occurs in a large number of elderly people and is related to chronic Helicobacter pyloriinfection. In this condition, absorption of crystalline B12 is normal but absorption of B12 bound to food is diminished. In atrophic gastritis, secretion of stomach acid is reduced, decreasing the bioavailability of vitamin B12 and, therefore, increasing its requirement. These abnormally low levels of stomach acid are unable to kill ingested bacteria, allowing them to proliferate in the stomach and small intestine.

In a study that compared a group of atrophic gastritis patients with a group of elderly people without atrophic gastritis, Suter and colleagues(1) confirmed that the absorption of crystalline vitamin B12 is, in fact, normal in individuals with atrophic gastritis. However, they also found that absorption of protein-bound B12 was abnormally lower in these subjects. This study also tested the ability of bacterial overgrowth to alter the bioavailability of vitamin B12 in patients with atrophic gastritis. Administration of tetracycline restored protein-bound vitamin B12 absorption to normal levels,(1) suggesting that bacteria in the proximal bowel play a role in decreasing the vitamin's bioavailability.

In vitro studies have demonstrated that small intestinal bacteria do not bind protein-bound vitamin B12 but strongly bind crystalline vitamin B12. It is believed that since acid-pepsin digestion is relatively impaired in atrophic gastritis, the concentration of free vitamin B12 (that is, the B12 that has been digested off of the food protein) is relatively low in the small intestine. The greater numbers of bacteria residing in atrophic gastritis subjects then take up the free, (crystalline) vitamin B12, leading to the development of a vitamin B12 deficiency. It is not known how frequently type B atrophic gastritis is responsible for low B12 status in the elderly, although it has been estimated that one half of all cases result from this condition.

Deficiency Secondary to Pernicious Anemia

Pernicious anemia is the most common cause of clinically apparent vitamin B12 deficiency in North American and European populations. Pernicious anemia is a disease state resulting from the complete lack of intrinsic factor as the result of severe, end-stage type A autoimmune chronic atrophic gastritis. Lack of intrinsic factor causes vitamin B12 malabsorption, which, in turn, causes megaloblastic anemia as well as neurological and gastrointestinal manifestations of deficiency.

Type A chronic atrophic gastritis involves both the fundus and body of the stomach but spares the antrum. In contrast, type B (Helicobacter-related) gastritis principally involves the antrum of the stomach.

Autoantibodies to gastric parietal cells and to intrinsic factor are the cause of vitamin B12 malabsorption in pernicious anemia. Gastric H+/K+-ATPase appears to be the target antigen of anti-parietal-cell autoantibodies. Parietal cells normally secrete hydrogen ions in exchange for potassium ions due to gastric H+/K+-ATPase. Parietal-cell autoantibodies bind to the alpha and beta sub-units of gastric H+/K+-ATPase, thereby causing destruction of the parietal cells in the gastric mucosa. The production of intrinsic factor is impaired by the progressive loss of parietal cells from the gastric mucosa. Further, anti-intrinsic-factor antibodies bind to the vitamin B12 binding site of intrinsic factor, thus preventing the formation of the vitamin B12-intrinsic factor complex.(2)

Clinical Presentation of Vitamin B12 Deficiency

B12 deficiency may present with hematologic manifestations, neurologic manifestations or both.

Hematologic Manifestations

Hematologic manifestations are characterized by megaloblastic anemia. Mean cell volume is increased and the erythrocytes are macroovalocytic. Neutropenia is frequently associated with hypersegmentation of neutrophils on a peripheral blood smear, defined as the presence of 5% or more of neutrophils containing 5 or more lobes, or 1 neutrophil having 6 lobes. Thrombocytopenia may also occur. The bone marrow is hypercellular in all cellular elements. The erythroid series in the bone marrow shows megaloblastic morphologic changes with a discrepancy in the maturity of nuclei versus cytoplasm (nuclear-cytoplasmic asynchrony). The nuclei are less mature than the cytoplasm and nuclear chromatin has a fine-grained texture.

Slowly developing anemia may cause skin pallor, fatigue, palpitations, dyspnea on exertion, headache and syncope.

Neurologic Manifestations

Elderly patients with vitamin B12 deficiency may present with neurological or mental-status changes rather than megaloblastic anemia.(3),(4) This primary presentation of deficiency may be indirectly from higher folate levels in the diet, particularly since January 1997, when it was mandated that flour be fortified with folic acid.(5) Thus, the hematologic findings of vitamin B12 deficiency may not be present despite a tissue deficiency of the vitamin - a condition formerly known as "masking of vitamin B12 deficiency by folate."(6)

Seventy-five to ninety percent of individuals with clinically apparent vitamin B12 deficiency display neurologic symptoms, which may arise from pathology in the spinal cord, peripheral nerves, cranial nerves or cerebrum. Symptoms often start with a symmetrical paresthesia and an impairment of vibration and position sense. These symptoms frequently progress to motor involvement, including gait abnormalities.(7) Personality changes, dementia, psychosis, depression and agitation may also occur. Such neurologic abnormalities may be irreversible if treatment is delayed, therefore all elderly individuals with any of these symptoms should be assessed for vitamin B12 deficiency as early as possible.

Prevalence of Vitamin B12 Deficiency

The prevalence of low vitamin B12 status is estimated to be between 12% and 14% among independent people over the age of 60 and 25% among institutionalized elderly.(8),(9) In a survey of elderly people in Boston, about 24% of those over the age of 80 were found to have atrophic gastritis, using the accepted criteria of pepsinogen I : pepsinogen II ratio as a marker of this condition.(10)

The prevalence of B12 deficiency from pernicious anemia is much lower. Carmel's 1996 survey(2) of 729 free-living individuals over 60 years old in Los Angeles revealed that 1.9% had undiagnosed pernicious anemia (low cobalamin concentration combined with an abnormal Schilling test or a positive anti-intrinsic factor antibody test). Further, the study of Krasinski et al.,(10) which employed 359 physically healthy Caucasian subjects older than 60 years, showed a similar (2.9%) prevalence rate of positive circulating anti-intrinsic factor antibodies. The mean age at diagnosis of pernicious anemia was 60 years old and the female-to-male ratio was approximately 1.5 to 1. In Caucasians, the prevalence of the disease rises with increasing age, peaking after age 65.(11)

Time Course of Development of Vitamin B12 Deficiency

The development of clinically apparent vitamin B12 deficiency in individuals with complete absence of intrinsic factor (pernicious anemia with complete atrophy of the gastric mucosa or after total gastrectomy) occurs quickly, usually in one to three years. In contrast, vitamin B12 deficiency with other etiologies develops quite slowly. For example, adult vegetarians with dietary deficiency of vitamin B12 may not develop clinically apparent vitamin B12 deficiency for 10 to 30 years.(12)

The rapid onset of vitamin B12 deficiency in individuals with complete absence of intrinsic factor results from impaired reabsorption of vitamin B12, which is secreted in bile.(13),(14) Two thirds of the vitamin B12 secreted into the bile is normally reabsorbed by the terminal ileum.(15) In the absence of intrinsic factor, reabsorption of biliary vitamin B12 by the terminal ileum fails to occur; therefore, vitamin B12 deficiency develops rapidly.(16),(17)

Pernicious Anemia: Other Findings

Patients with pernicious anemia may present with other autoimmune endocrinopathies such as chronic autoimmune thyroiditis, insulin-dependent diabetes mellitus, Addison disease, primary ovarian failure, primary hypoparathyroidism, Graves' disease, vitiligo, myasthenia gravis and the Eaton-Lambert syndrome.(18) Moreover, there is a genetic predisposition -- family members of pernicious anemia patients have a higher-than-average prevalence of pernicious anemia and other autoimmune endocrinopathies.(2)

An earlier onset age (50-60 years) of pernicious anemia has been reported among African-Americans and Hispanics, which suggests a racial difference.(19),(20),(21) In addition, African-Americans with pernicious anemia have a higher prevalence of anti-intrinsic factor antibody than whites with the condition.(22)

Gastrointestinal signs and symptoms of pernicious anemia include sore tongue, stomatits, flatulence, diarrhea, mucosal ulceration and appetite loss.(23) In addition to the clinical manifestations of vitamin B12 deficiency itself, patients with pernicious anemia may have other gastric complications. For example, as a result of gastric atrophy, these patients have achlorhydria, bacterial overgrowth and intestinal metaplasia of gastric mucosa.

The intestinal metaplasia of the gastric mucosa is a risk factor for gastric adenocarcinoma. A three-fold-increased risk of gastric adenocarcinoma has been reported in pernicious anemia patients as compared to general population. Gastric carcinoid tumors are also prevalent with a 13-fold proportionate excess of carcinoid tumors among patients with pernicious anemia versus in the general population.(24)

Evaluation of Vitamin B12 Deficiency

Formerly, vitamin B12 deficiency was diagnosed, in part, by a B12 serum level less than 180 picograms/mL. However, it is now known that serum B12 levels as high as 300 picograms/mL may be compatible with a diagnosis of vitamin B12 deficiency. Therefore, the most accurate cutoff serum vitamin B12 value for determining deficiency has yet to be determined. Measurement of serum methylmalonic acid levels, which more accurately reflect tissue vitamin B12 status, is the gold standard for the diagnosis of vitamin B12 deficiency.(25),(26),(27)

Once a diagnosis of vitamin B12 deficiency is made, pernicious anemia may be ruled in or out using a Schilling test.(28),(29) This test is performed by giving a 1 µg to 2 µg radioactive dose of vitamin B12 orally followed immediately by a parenteral flushing dose (1000 µg) of the vitamin. A 24-hour urinary collection is made, and the amount of radioactive B12 appearing in the urine is measured. This amount should be in the range of 10% to 20% of the orally administered dose.

Autoantibodies to parietal cells by an indirect immunofluorescence are present in pernicious anemia. A positive test to these antibodies is sensitive but not specific. About 90% of patients with pernicious anemia have serum autoantibodies to gastric parietal cells. However, these antibodies also have been demonstrated in about 30% of non-anemic, first-degree relatives of patients with pernicious anemia and in patients with other autoimmune endocrinopathies. Aging also increases the prevalence of parietal cell autoantibodies; in the third decade, 2.5% of general population have these antibodies, whereas 9.6% have parietal cell antibodies in the eighth decade.(30) Circulating intrinsic factor antibodies are more specific than are parietal cell antibodies and are almost diagnostic of pernicious anemia (type A gastritis). Autoantibodies to intrinsic factor are found more frequently in gastric juice than serum.

A protein-bound vitamin B12 absorption test is similar to the classic Schilling test except that protein-bound vitamin B12 is used instead of a pure, crystalline, vitamin B12 preparation. When protein-bound vitamin B12 is used as the test substance, individuals with atrophic gastritis are found unable to absorb vitamin B12 in sufficient amounts. This is not corrected when the test is repeated in the presence of intrinsic factor, as it would be in pernicious anemia. Since a protein-bound Schilling test is generally available only in research settings, a low serum pepsinogen level coupled with a low serum B12 level and/or high methylmalonic acid level in the absence of intrinsic factor antibodies can be used as a proxy for diagnosing a malabsorption of protein-bound vitamin B12. Endoscopy is an alternative method for the diagnosis of type B atrophic gastritis and, by implication, malabsorption of protein-bound vitamin B12.

In patients who have low B12 levels without anemia, are otherwise asymptomatic, but are suspected to have atrophic gastritis, an alternative to the Schilling test is a therapeutic trial in which they are empirically treated with small doses of oral vitamin B12 while their serum B12 levels and/or serum methylmalonic acid levels are followed for normalization.

Initiating Treatment

The effects of B12 deficiency are more easily reversed early in the development of deficiency, so treatment should not be withheld until any planned evaluation is complete. Actually, since a functioning intestinal mucosa is necessary to the Schilling test, and since severe B12 deficiency may affect the mucosa as it does other rapid-turn-over cell populations, status should be normalized before a Schilling test is done.

The Panel on Folate, Other B Vitamins and Choline of the National Academy of Sciences has recently increased the vitamin B12 recommended dietary allowance (RDA) to a value of 2.4 µg/day.(31) In atrophic gastritis, it still is not completely clear whether the RDA dose of oral vitamin B12 (2.4 µg/day) is sufficient for treatment or whether, in fact, higher doses (e.g., 25-50 µg/day) should be used. The report says that 24 µg/ per day is sufficient as long as the vitamin is taken as a supplement in a fortified food (cereal product). However, because of this uncertainty at the present time, doses of either 25 µg per day (available in many multivitamin preparations) or 50 µg per day (available as a single nutrient preparation) also can be justified. The usefulness of vitamin B12 in a multivitamin-mineral supplement containing iron and vitamin C has been questioned because the co-ingested vitamin C and iron could inactivate the vitamin B12 molecule.(32)

If an individual patient is found to have a dietary deficiency of B12, the patient should be educated with regard to foods that contain vitamin B12 and be encouraged to eat these foods on a daily basis. If the patient is unwilling or unable to eat adequate quantities of B12-rich foods, a one-a-day type supplement containing the RDA for vitamin B12 should be prescribed.

In clinically apparent pernicious anemia, replacement of vitamin B12 should be achieved through the parenteral route or as large oral daily doses. It is recommended that intramuscular injections of cyanocobalamin be given first, starting with 500 µg for 5 days, and then continuing with 1000 µg per month. In a reliable patient, an alternative chronic dosing schedule is 1 mg per day orally, since 1% of vitamin B12 is absorbed by passive diffusion.(6) Recently, Kuzminski(33) reported that a daily dose of 2 mg of oral vitamin B12 was as effective as 1 mg intramuscular injections in improvement of vitamin-B12-deficient status (as judged by serum levels of vitamin B12 and serum methylmalonic acid).

An alternative to either intramuscular or high-dose oral treatments of pernicious anemia is the administration of vitamin B12 via intranasal gel. Administration of 500 µg/day to 1500 µg/day of cyanocobalamin or hydroxocobalamin has been shown to be an effective way to administer vitamin B12 to deficient patients.(34),(35),(36),(37) This formulation, however, may be more expensive than other routes without offering a clear incremental benefit.

Treatment options are summarized in the Click to download this PDF documentClinician FactSheet. (Reprinted courtesy of Tufts University.)

Conclusion

Poor diet, atrophic gastritis and pernicious anemia-all common conditions among the elderly-often render a patient deficient in vitamin B12. Because of the possible masking of the hematological signs of a vitamin B12 deficiency by folate, a B12 deficiency often manifests as paresthesias and other neurological disturbances. The insidious and potentially irreversible nature of these symptoms makes it imperative that clinicians carefully assess their elderly patients for neurological changes that may be related to vitamin B12 deficiency and, when necessary, implement the appropriate therapy.

For your convenience, we are including the Click to download this PDF documentInformation for Patients handout from Nutrition in Clinical Care 2001; 4: 225. (Reprinted courtesy of Tufts University.)


Footnotes

1Suter PM, Golner BB, Goldin BR, Morrow FD, Russell RM. Reversal of protein-bound vitamin B12 malabsorption with antibiotics in atrophic gastritis. Gastroenterol. 1991;101:1039-1045.
2Carmel R. Prevalence of undiagnosed pernicious anemia in the elderly. Arch Int Med. 1996;156:1097-1100.
3Lindenbaum J, Healton EB, Savage DG, et al. Neuropsychiatric disorders caused by cobalamin deficiency in the absence of anemia or macrocytosis. N Eng J Med. 1988;318:1720-1728.
4Lindenbaum J, Healton EB, Savage DG, , et al. Neuropsychiatric disorders caused by cobalamin deficiency in the absence of anemia or macrocytosis. 1988 [classical article]. Nutr. 1995;11:180-182.
5Food and Drug Administration. Food Standards: Amendment of Standards of Identity for Enriched Grain Products to Require Addition of Folic Acid. Washington, DC: US Government Printing Office, 1996.
6Allen LH, Casterline J. Vitamin B12 deficiency in elderly individuals: diagnosis and requirements [comment]. Am J Clin Nutr. 1994;60:12-14.
7Healton EB, Savage DG, Brust JC, Garrett TJ, Lindenbaum J. Neurologic aspects of cobalamin deficiency. Med. 1991;70(4):229-245.
8Lindenbaum J, Rosenberg I, Wilson P, Stabler S, Allen R. Prevalence of cobalamin deficiency in the Framingham elderly population. Am J Clin Nutr. 1994;60:2-11.
9Pennypacker LC, Allen RH, Kelly JP, et al. High prevalence of cobalamin deficiency in elderly outpatients. J Am Geriatr Soc. 1992;40:1197-1204.
10Krasinski SD, Russell RM, Samloff IM, et al. Fundic atrophic gastritis in an elderly population. Effect on hemoglobin and several serum nutritional indicators. J Am Geriatr Soc. 1986;34:800-806.
11Chanarin I. The Megaloblastic Anemias, 2nd ed. Oxford, UK: Blackwell: 1979.
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13Kanazawa S, Herbert V. Mechanism of enterohepatic circulation of vitamin B12: movement of vitamin B12 from bile R-binder to intrinsic factor due to the action of pancreatic trypsin. Trans Assoc Am Physicians. 1983;96:336-344.
14Festen HP. Intrinsic factor secretion and cobalamin absorption. Physiology and pathophysiology in the gastrointestinal tract. Scand J Gastroenterol. 1991;188(suppl):1-7.
15Amin S, Spinks T, Ranicar A, Short MD, Hoffbrand AV. Long-term clearance of [57Co]cyanocobalamin in vegans and pernicious anaemia. Clin Sci. 1980;58:101-103.
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31Institute of Medicine. Dietary Reference Intakes: Thiamin, Riboflavin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline. Washington DC: National Academy Press; 1998.
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